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“Present’Osa” at Expo 2025 in Osaka (Japan)

"Present'Osa" is a dessert inspired by the traditional Abruzzese jewel "La Presentosa", and it will be featured at Expo 2025 in Osaka, Japan, in the Italian Pavilion during Abruzzo Week, scheduled from June 15 to 21. «Present'Osa perfectly embodies the uniquely...

“Present’Osa” at Expo 2025 in Osaka (Japan)

"Present'Osa" is a dessert inspired by the traditional Abruzzese jewel "La Presentosa", and it will be featured at Expo 2025 in Osaka, Japan, in the Italian Pavilion during Abruzzo Week, scheduled from June 15 to 21. «Present'Osa perfectly embodies the uniquely...
Shaping an aesthetic treat

Shaping an aesthetic treat

The design of Present’Osa is the culmination of a meticulous journey where traditional craftsmanship meets cutting-edge innovation. Each element was thoughtfully carved to create a captivating blend...

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Standing between tradition and innovation

Standing between tradition and innovation

«She wore heavy gold hoops on her ears and a Presentosa on her chest: a large filigree star with two hearts in the centre [...]» Gabriele D’Annunzio, in The Triumph of Death (1894), recognized the...

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A movement led by a ferratella

A movement led by a ferratella

Ascenzio’s Present’Osa is more than just a made-in-Italy treat; it’s a manifesto that encourages us not to give up and to push beyond our limits. Throughout history, the Presentosa has taken on...

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